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Prof. Mohamed Diaa Zain El Abedeen, President of the University, Prof. Rami Maher Ghaly, Vice President for Education and Student Affairs, Mr. Saad Moussa, Deputy Minister of Agriculture, and Prof. Walaa Abdel Ghani, Dean of the Faculty, inaugurated the annual employment fair at the Faculty of Agriculture, themed "Artificial Intelligence and the Agricultural Labor Market."

The event was attended by Prof. Ahmed Abu El-Yazid Abdel Hafez, Vice Dean for Community Service and Environmental Development, Prof. Mona Mohamed Zayed, Vice Dean for Graduate Studies and Research, Prof. Manal Mubarak, Vice Dean for Education and Student Affairs, Prof. Reem El Kabarity, Director of the Ain Shams University Alumni Association, Mr. Ibrahim Saeed Hamza, Assistant Secretary of the University for Education and Student Affairs, and a number of company representatives, students, and alumni.

In his address, Prof. Mohamed Diaa Zain El Abedeen, President of Ain Shams University, expressed his delight at the presence of students and graduates of Ain Shams University, as well as partners from industrial and agricultural institutions, at the Faculty of Agriculture, Ain Shams University. He highlighted the importance of this event, which bridges the gap between science and practice, and between the university and the production market, through the Faculty of Agriculture's annual employment fair, themed "Artificial Intelligence and the Agricultural Labor Market."

He emphasized the university's national and developmental role and its ongoing commitment to preparing qualified personnel capable of keeping pace with the changing times, particularly in light of the rapid technological revolution in which artificial intelligence has become a fundamental element in the development of various sectors, most notably the agricultural and food sectors. Agriculture is no longer merely a traditional practice; it has become an advanced scientific field that relies on innovation, technology, and data analysis, opening new horizons for our youth in a more developed and competitive job market.

He added that this fair embodies the university's vision of bridging the gap between academic study and practical application by providing students and graduates with the opportunity to connect directly with companies and institutions, learn about labor market demands, and gain the experience necessary to lead the future.

This event also reflects the Faculty of Agriculture's commitment to keeping pace with global developments in agricultural production and food processing, and to strengthening the role of scientific research in serving the community, achieving food security, and supporting the national economy.

The university president added, "On this occasion, I would like to extend my sincere thanks and appreciation to the faculty leadership, faculty staff, and participating organizations and companies for their genuine support of our students and their contribution to building a strong bridge between the university and the business and production sectors. The future is built by those who possess knowledge, skills, and the ability to adapt to technology, and you are the hope and true strength of this nation. Therefore, seize every opportunity for learning, training, and development."

In conclusion, I hope that this fair achieves its goals in supporting our youth and opening new horizons for them in the job market, and that it remains a successful model of integration between the university and the community.

For his part, Mr. Saad Moussa, Deputy Minister of Agriculture and Land Reclamation, praised the leading role of the Faculty of Agriculture in supporting agricultural and industrial development plans. He emphasized the importance of aligning educational outcomes with market needs, especially given the growing interest in artificial intelligence applications to improve productivity and optimize resource utilization. He also noted the governorate's keenness to strengthen cooperation with the university to support development projects and empower graduates.

Prof. Rami Maher Ghali, Vice President of Ain Shams University for Education and Student Affairs, affirmed that the Faculty of Agriculture's job fair is one of the effective mechanisms adopted by the university to enhance students' readiness for the job market by providing opportunities for direct interaction with major companies and institutions operating in the agricultural and food processing sectors.

His Excellency explained that the university is committed to integrating practical and skills-based aspects into the educational process, in line with the requirements of digital transformation and artificial intelligence applications. He emphasized that student support extends beyond academics to include career guidance, capacity building, and the development of personal and professional skills.

He also noted that organizing such forums reflects the university's strategy of preparing qualified graduates capable of competing locally and regionally, and keeping pace with the rapid developments in the job market.

The Vice President of the University explained that the faculty is committed to developing its academic programs, laboratories, and research facilities to keep pace with scientific and technological advancements, and to contribute to producing graduates with the required technical and professional skills.

Prof. Walaa Abdel Ghani, Dean of the Faculty, indicated that the fair is part of the faculty's strategy to integrate academic education with practical application and to develop academic programs, laboratories, and research facilities to keep pace with scientific and technological developments.

He noted that the participation of a large number of companies and institutions reflects the labor market's confidence in the faculty's graduates and enhances training and employment opportunities. He emphasized the faculty's continued support for all initiatives that contribute to empowering students and preparing them for successful professional futures.

The fair aims to highlight the role of artificial intelligence in developing the agricultural sector, link educational outcomes with labor market needs, prepare students and graduates for future jobs, and strengthen partnerships with agricultural sector institutions.

The fair's program includes specialized seminars, direct meetings with company representatives, presentations of training and employment opportunities, career guidance and resume writing sessions, and showcases of innovative student projects.

The fair's themes address artificial intelligence applications in agriculture, the future of competitive exports, its role in scientific research, food manufacturing, food quality and safety, improving food production, supporting digital services and technical consultations, as well as discussing dietary patterns in light of the 2026 food pyramid, reflecting an integrated vision towards smart and sustainable agriculture that serves the national economy.

The following individuals participated in organizing the event: Prof. Mohamed Mostafa Abdel-Razek, Head of the Food Science Department; Prof. Faisal Bayoumi Abdel-Salam, Director of Programs; Prof. Mamdouh Helmy El-Qalyoubi, Professor Emeritus of Food Science and Technology; Prof. Mohamed Farag Khalaf, Professor Emeritus of Food Science and Technology; Prof. Yousry Ahmed Abdel-Dayem, Professor Emeritus of Food Science and Technology; Prof. Rania Younis, Professor of Genetics; Prof. Amr Mosaad, Professor of Agricultural Engineering; Dr. Mostafa Gamal El-Din Shaheen, Deputy Director of Programs; Dr. Zeinab Mahmoud Hindi, Assistant Professor of Agricultural Engineering; Dr. Safaa Abdullah, Lecturer of Animal Production; Dr. Asmaa Ahmed Abdel-Magid Sharaf El-Din, Lecturer in the Botany Department; Dr. Dina Ahmed Ali, Researcher at the Desert Research Center; Ms. Reham Abdullah Kamel, Assistant Lecturer in the Food Science Department; Ms. Aya Mahmoud Abdel-Latif, Teaching Assistant in the Food Science Department; Mr. Qutb Hany Qutb, Teaching Assistant in the Food Science Department; and Ms. Nesma Mahmoud Mohamed, from the Office of the Vice Dean for Graduate Studies and Research.