The Faculty of Computers and Information Sciences announced organizing its 10th International Conference on Intelligent Computing and Information Systems on December 5-6, 2021, at the Triumph Hotel, Fifth Settlement, under the auspices of President of the University.
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The Faculty of Science continues the events of its 4th annual scientific conference held between 16-19 Nov. in Hurghada titled “Shaping the Future”, under the auspices of the University President, and Vice President for Graduate Studies and Research, headed by Faculty Dean
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The Network and Information Technology Center supervised the provision of remote communication service for the annual conference of the French Association Méditerranée, which was hosted by Ain Shams University, through the team of engineers and technicians............
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The activities of the international conference "Egypt and Sustainable Development in the Nile Basin Countries and Africa" were launched, and Prof. Dr. Hesham Tamraz, Vice President of the University for Community Service, praised choosing the center for the conference theme
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For the second day in a row, the activities of the annual conference of the French Association Méditerranées, hosted by the Faculty of Arts at Ain Shams University, on the thirty-year anniversary of the establishment of the association, continued....................
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Prof. Dr. El-Metini, The President of Ain Shams University and the President of the French Association Méditerranée opened the activities of the annual conference of the French Association Méditerranées, which is hosted by the Faculty of Arts at Ain Shams University.
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Ain Shams University hosted the annual conference of the French Mediterraneen Association, on passing 30 years since the establishment of the association, under the auspices of President of Ain Shams University and Vice President for Graduate Studies and Research Affairs
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On the Food Safety Law and Changing the Culture of Food Handling, the Faculty of Agriculture held the “National Conference on Food and Beverage Safety in Egypt”, which revolves around the Food Safety Law and changing the culture of food circulation, and food control.
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